About a year ago, I did my first eGullet foodblog - they're quite fun, a bit more interactive than your average blog, with people interjecting into the flow of your own writing.I just started my second one this morning, so my posts here will be a little sparse over the next week or so...but I hope you'll follow along over here!
I'll try to post any highlights here, and will definitely be farming that blog for ideas for this one.
Cheers!
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