Saturday, May 30, 2009

Spring's sharp bite - and a bargain to boot.

Radishes aren't everyone's cup of tea - and, I admit, they're not at the top of my list of produce to get worked up over. That said, they add a delicious, peppery bite to salads, are delicious with butter, bread and salt, and, perhaps best of all - they're an insane bargain.

Local radishes from small farmers? $1 a bunch. ONE DOLLAR. Just thought that all of you who think buying local and sustainable is out of reach, budget-wise, should know about this. Not that you can live on radishes alone, but it's a start.

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